Dip | Dollop | Spread | Marinade | Seasoning–
Use toum with anything! No, REALLY, trust us, you’ll see! The traditional way is as a dip and spread for roasted chicken, chicken kebab, and chicken shawarma sandwiches.
But toum is SO versatile it’s perfect as a dip for veggies, breads, crackers, cheese and charcuterie boards. It’s perfect as a side dish to accompany grilled or roasted meats, seafood and veggies. It’s also incredible as a condiment or spread on avocado toast or sandwiches. And, if that wasn’t enough, it’s the ideal marinade and fresh garlic substitute while cooking.
Now, that’s a lot of ways to enjoy toum!